Jumbo Scallops | $13
pan-seared, garlic cream, bacon crumbles, chive oil
Crab Fingers | $12
deep-fried blue crab claws, cajun remoulade
BBQ Shrimp | $13
jumbo shrimp, smoky creole buttery sauce, toasted French bread
Bogart's Shrimp | $9
deep-fried shrimp in our signature sauce
Ahi Tuna | $10
sesame crust, wasabi, seaweed, soy reduction
Crab Cakes | $13
seared jumbo lump crab cake, remoulade sauce
Spinach & Artichoke Dip | $10
blend of Italian cheeses, spinach, artichoke hearts, house-made tortilla chips
Soup
French Onion Soup | $5
holland rusk, smoky provolone
Lobster Bisque | $6
savory lobster stock finished with brandy and cream
Salad
Caesar | $6
crisp romaine hearts, classic caesar dressing, house-made croutons
Spinach | $5
feta cheese, candied pecans, warm bacon vinaigrette
Wedge | $6
red onion, tomato, bacon, bleu cheese crumbles
Chopped | $6
tomato, bacon, fried onion, goat cheese, creole vinaigrette
Filet | 8 oz: $33 | 12 oz: $44
New York | 14 oz: $30
Rib Eye | 14 oz: $32
Frenched Pork Chop | 14 oz: $25
Prime Rib | 12 oz: $30 | 16 oz: $36
Flat Iron | 10 oz: $26
Seafood Au Gratin | $25
soft shell crab, gulf shrimp, crab, crawfish, parmesan cream sauce
Shrimp and Grits | $22
gulf shrimp, andouille sausage, scallions, cajun cream sauce
Redfish | $26
blackened reddish, crawfish risotto
Seafood Pasta | $24
scallops, crawfish, shrimp, blue crab, cajun cream sauce
Grilled Chicken | $22
lemon-thyme marinated, grilled, angel hair, roasted peppers
Veal Osso Bucco | $32
braised veal shank, rich tomato broth, earthy vegetables, Yukon mash
Burrata Stuffed Pasta | $27
herb grilled shrimp, spinach, artichoke, sundried tomato, creamy beurre blanc sauce
Sauce/Topper
Béarnaise | $2
Hollandaise | $2
Bleu Cheese Crust | $2
Lump Crab | $10
Oscar | $10
Add-On
Grilled Shrimp | $7
Scallops | $7
Sides
Baked Potato | $6
Pecan & Sweet Potato Casserole | $6
Au Gratin Potatoes | $6
Cabernet Mushrooms | $6
Asparagus with Hollandaise | $6
Chived Mashed Potatoes | $6
Creamed Spinach | $6
